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| Schedule |
| Friday, April 20, 2007 |
| Vendor exhibits open 8:30 am – 4:00 pm |
| Time |
Registration and Breakfast in vendor hall |
| 8:30 - 9:30 am |
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| Time |
Opening Plenary: Identifying the Regional Agenda |
| 9:30 – 10:30 am |
- Joye Brown, Newsday
- Ann Golob, Long Island Index, Rauch Foundation
- Chris Jones, Regional Planning Association
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| Time |
Workshops |
| 10:45 – 11:45 am |
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Lunch: Exciting Sustainable Solutions |
| 12:00 – 1:30 pm |
- Keynote Speaker:
Julius Walls, President and CEO, Greyston Bakery
- The Transformation of the First Suburbs:New Cassel, Long Island- A Case Study
- Sustainable Long Island
- Hofstra University Center of Suburban
Studies
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| Time |
Workshops |
| 1:45 – 2:45 pm |
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Closing Plenary: Identifying Long Island Solutions |
| 3:00 – 4:00 pm |
- Matthew T. Crosson, President, Long Island Association
- Elaine Gross, President, ERASE Racism
- Honorable Steve Levy, Suffolk County Executive
- Honorable Thomas Suozzi, Nassau County Executive
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Workshops
All workshops will be offered in both sessions.
A. SUSTAINABLE BUSINESS IS SMART BUSINESS
Back to Top
To have happy and engaged employees, committed
customers and to
thrive in a robust community – it’s the profile every
company wants,
but what’s the formula for attaining it? Companies are increasingly
aware that building and sustaining such a profile
requires that they
actively nurture the health and well-being of
their social and
environmental marketplace. They are discovering
that what a
company does and the commercial achievement it
yields are no
longer the sole measures for success. Success
is also determined by
how businesses operate. Whether under the banner
of Corporate
Social Responsibility, or simply smart business,
savvy companies are
looking closely at their obligations as they
relate to consumers,
customers and shareholders to determine whether
their behavior
respects, nurtures and enhances the very relationships
that help
sustain them.
This panel will examine issues related to sustainable
business practices, including:
 Creating
employee friendly work environments (family friendly policies, eco-friendly
offices, flex time and more)
 Investing in the community
 Improving the environment
 Demonstrating strong ethics and operating with
integrity
 Leveraging the talents of a diverse workforce
Moderator: Deidra Parrish Williams, Community
Affairs Manager, Newsday
B. GOING GREEN: SUSTAINABLE DESIGN
Back to Top
Green design is a win-win for employers, employees
and the
environment. It creates a healthy and comfortable
workplace;
increases worker productivity; lowers energy
and other operating
costs; and improves your bottom line. You can
incorporate green
design elements into your business in a variety
of ways, from simple
changes such as switching to compact fluorescent
light bulbs to
more holistic changes, including the use of solar
panels, day lighting
and eco-friendly materials. In this workshop,
you’ll learn how green
design makes sense for your business, and discover
the steps you can
take to go green.
This panel will examine issues related to green
design, including:
 Design
and Architecture
 Materials/Elements
of Design
 Economic
Benefits
Moderator: Russell Albanese, Albanese Organization,
Inc.
C. SUSTAINABLE ENERGY FOR A SUSTAINABLE LONG ISLAND
Back to Top
The rising cost of energy is wreaking havoc on
businesses and
home owners alike. And the impacts aren’t just financial: Our
addiction
to fossil fuels is dangerous to our health and
a threat to our national
security. Global warming is no longer the stuff
of debate, but scientific
certainty. As supplies decrease and prices increase,
Long Islanders
will need to find new ways to meet energy demands
by becoming
more energy independent and less reliant on oil
and other fossil
fuels. How do we provide cleaner, safer energy
to fill our growing
energy demands while preserving open space and
protecting our
already compromised air quality? How can we create
a sustainable
energy future for Long Island and reduce our
energy footprint on
the planet?
This panel will examine issues related to energy,
including:
 State of Long Island’s
current energy consumption and sources
 Future of Long Island’s
energy: integrating renewable energy sources
 Economic, environmental and health impacts
Moderator: Gordian Raacke, Executive Director,
Renewable Energy Long Island
D. CREATING SUSTAINABLE COMMUNITIES: BUSINESS AND GOVERNMENT WORKING TOGETHER
Back to Top
Sustainability makes economic sense. The future
of our economy
is dependent on revitalizing our depressed downtowns,
creating
infrastructure improvements for redevelopment
and finding housing
alternatives that include a variety of housing
options. To address
these concerns, we must look toward practical
solutions that involve
local government, business and the community
working together.
Government and business must begin a dialogue
on potential
municipal policies and initiatives to support
sustainable business
practices. In this workshop, we’ll take a look at successful
strategies
in regions similar to Long Island, and discover
what we can do to
create real change here.
This panel will examine issues related to the
roles of business
and government in creating sustainable communities, including:
 Downtown revitalization (smart growth)
 Infrastructure improvements (transportation,
sewers, etc.)
 Housing alternatives
Morning Moderator: Honorable Steve Bellone, Supervisor, Town of Babylon Afternoon
Moderator: Michael White, Executive Director, Long Island Regional Planning
Board
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